Clean & Unclean
Study biblical categories for mammals, fish, birds, insects, blood, carcasses, and prohibited practices.
Torah Focus
Dietary Laws
Search clean and unclean foods, hidden ingredients, biblical categories, and Scripture references from the Law.
Hidden Ingredients
Check common modern ingredients such as gelatin, lard, shellfish derivatives, carmine, enzymes, and flavor bases.
Scripture References
Use linked references to move from practical examples back to the biblical text.
Search the Dietary Guide
Filter the guide or paste ingredients to flag forbidden, avoid, verify, or allowed items.
We’ll flag Forbidden, Avoid, Verify, or Allowed — and show why.
Dietary Categories
Open each category to study the biblical references and modern examples.
Note: “Modern examples” are practical guides based on biblical categories (e.g., fins & scales; cloven hoof & chewing cud; blood). Verify ingredients/sourcing (e.g., enzyme origin, gelatin type, shellfish derivatives) and preparation (blood removal per Lev 17).